Close, Reopen, Repeat. Restaurants Don’t Know What Covid-19 Will Dish Out Next.

Multiple stops and starts are making daily life even more challenging for small businesses as they grapple with shifting government directives and employee illnesses. ‘You are almost on standby all the time.’Multiple stops and starts are making daily life even more challenging for small businesses as they grapple with shifting government directives and employee illnesses. ‘You are almost on standby all the time.’Read MorePAIDWSJ.com: US Business